Chilli con carne (or sin carne).
Agostino Finca wines pay tribute to the vineyards that the Agostino brothers learned to care for with great passion from their grandfather’s teachings. Today, with the use of precision viticultural techniques, the vineyards deliver wines with the most distinguished expression of the Uco Valley and Maipú terroirs.
40% of the Inicio has been aged in a combination of French and American oak barrels. The result is a perfect example of why everyone loves Malbec; nuances of spice, pepper and vanilla with super structure and smoothness. The flavours are integrated and delicious. Will benefit from decanting but not essential. Best savoured with flavoursome dishes.
Ageing capacity – up to five years.
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