A textured, pan-fried halibut with aubergine fritters.
We continue to be impressed by this understated Sauvignon Blanc blend from southern France. Floral and citrus in one, it has a dose of Viognier and Vermentino in the blend to thank for its extra character. Makes for a really attractive, easy-drinking wine with no pretense. Enjoy!
Hannibal Brown.com is owned and operated by Hannibal Brown Wine Services Ltd, registered in England and Wales at 61a Walton Street, Walton on the Hill, Tadworth, Surrey, KT20 7RZ with Company No. 7246625. VAT registration number 174092604
By clicking subscribe you are confirming you are over 18.