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  • About Us

    About Us Welcome to Hannibal Brown, your premier destination for exquisite wines. With over a decade of dedicated trading, we specialise in curating the most exclusive wines that you won't find on typical store shelves. ​ We take immense pride in delivering unparalleled quality to our discerning customers. ​Our legacy spans over 10 years in the industry, a testament to our commitment to sourcing only the finest wines. Our team, fuelled by a deep passion for wine, boasts extensive experience and expertise. Through fostering enduring partnerships with prestigious wineries worldwide, we offer a diverse array of wines encompassing various regions, varietals, and price ranges. ​Understanding that each customer is unique, we prioritise personalised service. Our seasoned experts are readily available to guide and assist, ensuring that every selection meets your specific preferences and occasion.​ At Hannibal Brown, we believe that wine is more than a mere beverage; it's an immersive experience. Our mission is to create unforgettable moments for our customers by presenting them with superlative wines and exceptional service, elevating the act of enjoying wine into a lasting and remarkable experience.

  • About Us

    Natural & Sustainable Wine Hannibal Brown stands at the forefront of the wine industry, specializing in the supply of natural and sustainable wines that reflect a commitment to both environmental responsibility and exceptional taste. Our curated selection embraces the ethos of organic and biodynamic viticulture, ensuring that each bottle represents the purest expression of the terroir from which it originates. By partnering with Hannibal Brown, businesses gain access to a diverse portfolio of wines crafted with minimal intervention, emphasizing biodiversity, and prioritizing sustainable farming practices. ​ What sets Hannibal Brown apart is our dedication to fostering a more eco-conscious approach to wine consumption. From vine to bottle, we prioritize sustainable practices, including environmentally friendly packaging and reduced carbon footprints. Whether serving discerning clients in restaurants, hotels, or corporate events, our natural and sustainable wines not only offer a unique and refined tasting experience but also resonate with the growing demand for ethically produced and environmentally responsible choices. Hannibal Brown is not just a wine supplier; it's a steward of sustainable viticulture, providing businesses with an opportunity to align their offerings with a commitment to the planet and responsible business practices.

  • Order Process

    Order Process (Minimum Order £250.00) Start your "Extraordinary Wine Journey" here Step 1: Contact Us Contact us today using the box below and we will respond to understand and assist with the reasons for your order, the particular selection of wines, quantity required and budget. Step 2: Curation of Wines Once we have your preferences, we will meticulously curate a selection of wines that perfectly match your expectations. From renowned vineyards to hidden gems, each bottle is chosen with care, promising a delightful and personalised experience for every customer. Step 3: Delivery Within just 48 hours of finalising your selection, your curated wines are securely packaged and delivered to the destination of your choice completing, on this occasion, your wine journey with Hannibal Brown. Contact Us First Name Last Name Company Email Phone Message Submit We shall be in touch shortly

  • Sustainable Chalklands | Hannibal Brown

    Simpsons Wine Estate, Kent, 'Chalklands', Classic Cuvée Brut 2019 Read more Winemaker: Leigh Sparrow Region: Kent Subregion: Kent Country: England Alcohol: 12.5% Dry/Sweetvalue: 1 (1 is dry, 7 is very sweet) ResidualSugar: 7 Contains Sulphites: Yes Vegetarian/Vegan: Yes/Yes Milk/Eggs: No/No Organic: No Biodynamic: No ProductCode: 6392519A Case unit of measure: 6X75CL FormatsAvailable: 75cl Closure: Mushroom Cork The epitome of English elegance, this fragrant sparkling wine has enticing aromas of fresh citrus and white flowers complemented by a biscuity character. Producer Note: Charles and Ruth Simpson have been making award-winning wines in the South of France since 2002. In 2012, attracted by the quality of the terroir and the opportunity to become part of one of the most dynamic wine producing regions in the world, they brought their expertise back to the UK, establishing Simpsons Wine Estate. Aspiring to produce the finest quality English wine, they gradually planted 30 hectares of vineyards on the iconic chalk terroir of the North Downs and built a state-of-the-art winery. They are members of Sustainable Wines of Great Britain. In 2016, the Simpsons saw their first harvest. With a strong focus on provenance, they produce a highly acclaimed range of exclusively estate-grown still and sparkling wines, including the Chalklands Classic Cuvée 2016, which won a gold medal in the 2019 Champagne & Sparkling Wine World Championships. Vintage: The 2019 growing season was very typical of East Kent with good amounts of sunshine but not the exceptional warmth of 2018. The grapes developed excellent intensity of flavour, balanced by natural acidity. The first half of harvest ran smoothly before rainy spells resulted in few breaks in harvesting. Due to the excellent vineyard sites and diligent canopy management, the quality of fruit overall was of high, leading to distinctive wines that will continue to develop and unfurl with time. Vineyard: Simpsons Wine Estate is situated in the Elham Valley; an unspoilt seam in the North Downs of Kent where the contours of the land, the climate and the soil are excellent for viticulture. The intensely lime-rich chalk soil forms part of the same chalk ridge that stretches from southern England through the Champagne region and on to Burgundy. The Guyot trained vines are planted at a density of 4,200 vines per hectare with a range of both sparkling and Burgundian clones on either Fercal or 41B rootstocks. They are grown on south facing slopes, ensuring heat accumulation in the day and cold air drainage at night. The vineyard is less than eight miles from the coast, providing a crucial maritime influence insulating the fruit against intense temperature variations. Pruning and harvesting takes place by hand and they are signed up to the WineGB’s Sustainability Scheme. Winemaking: The estate-grown grapes were hand-picked over a two-week period. Each variety is vinified separately, the grapes were whole bunch pressed and fermented with selected yeasts. Malolactic conversion took place and the wines spent three months in stainless steel tanks ageing on light lees. After a series of tastings, the wines were blended, filtered and bottled to undergo the ‘prise de mousse’. Following the bottle fermentation, the wine spent 20 months ageing on the lees. TastingNote: The epitome of English elegance, this rich golden sparkling wine has enticing aromas of caramelised pear and floral millefeuille, combined with bright citrus flavours, linear precision and impressive length. Grape: Pinot Noir 60%, Chardonnay 40%

  • Sustainable Nightjar | Hannibal Brown

    Blackbook Winery, 'Nightjar' Pinot Noir 2021 Read more Winemaker: Sergio Verrillo Region: English Regional Wine Subregion: English Regional Wine Country: England Alcohol: 12.5% BodyValue: B (A islight, E isfull bodied) ResidualSugar: 0 Contains Sulphites: Yes Vegetarian/Vegan: Yes/Yes Milk/Eggs: No/No Organic: No Biodynamic: No ProductCode: 37452211 Case unit of measure: 12X75CL FormatsAvailable: 75cl Closure: Agglomerated Cork Reminiscent of good traditional Burgundy, this rich, silky and spicy wine has a lovely perfume of red fruits, impressive and rich. Producer Note: Blackbook Winery is an urban winery located in a railway arch in Battersea, South London. Their philosophy is simple: blending tradition with innovation. The grapes are sourced from carefully selected growers, who have vineyards within hours of the city and high-quality grapes. Blackbook endeavours to bring the hard work of the vineyard owners to the forefront, by creating a range of single vineyard wines that showcase the quality and potential of producing world-class still wine in England. Focussing on Chardonnay and Pinot Noir, Blackbook uses a minimalist approach, with low to zero sulphur and natural yeasts, as they seek to reflect the vibrancy, culture and energy of London in their wines. Vintage: 2021 was an unusually cold vintage with multiple frost episodes during May and early June, resulting a delayed season. This was coupled with a cold and wet growing season. The harvest was one of the latest in recent memory with the first grapes arriving to the winery in late October and the last arriving close to the third week of October. The colder-than-average season resulted in lower alcohol wines with beautiful tension. Vineyard: The grapes come from the Crows Lane Estate single vineyard, situated on the coastal peninsula of the Crouch Valley in Essex, between the Crouch and Blackwater Rivers. The proximity to the rivers helps to protect the vineyard from spring frosts. The vineyard is south facing to optimise sunlight exposure in the capricious English climate. The vines are trained according to the double Guyot and Vertical Shoot positioning (VSP) methods and were planted in 2017 with German Pinot Noir clones. The vineyard is made up of London clay soils, which have high smectite content and offer good water retention properties, storing mineral ions which are exchanged with the roots and nourish the vines throughout summer growth period. The grapes are hand-picked into small crates and then travel the short distance to the winery in Battersea, London. Winemaking: The Blackbook Winery embraces minimal intervention winemaking. The grapes were naturally fermented in small, open-top fermenters, with 40% of the fruit vinified as whole bunches adding complexity and structure. Alcoholic fermentation and malolactic conversion both took place with indigenous yeast. The wine spent eight months on its lees in French Burgundy barrels, of which 10% were new oak. Only minimal sulphur was used and the wine was vinified without additions. The wine was matured for a total of 11 months, prior to being bottled without fining or filtration. TastingNote: Reminiscent of old-world Pinot Noir, the Nightjar shows elements of sour and black cherries, blackcurrant with delicate hints of violet. It marries ripe fruit with sweet spice and black pepper while refined tannins lend structure through to a long, savoury finish. Grape: Pinot Noir 100%

  • Sip into Elegance | Hannibal Brown

    Sip into Elegance: Unveiling the Trending Wines of 2023 As we uncork the possibilities of a new year, the world of wine continues to evolve with exciting trends and flavours. Whether you're a seasoned oenophile or a casual wine enthusiast, 2023 promises an exquisite journey through vineyards and varietals. Join us as we explore the trending wines that are captivating palates and making waves in the wine scene this year. ​ Sustainable Sips: Organic and Biodynamic Wines Sustainable practices have become a priority in the wine industry, and consumers are increasingly drawn to wines that reflect a commitment to the environment. Organic and biodynamic wines, produced with minimal intervention and without synthetic pesticides, are gaining popularity. Winemakers are embracing eco-friendly practices to deliver wines that are not only delicious but also ethically produced. Orange Wines: A Splash of Vibrancy Move over reds and whites; orange wines are taking centre stage in 2023. Made from white grapes fermented with their skins, orange wines boast a unique hue and a complex flavour profile. Expect notes of citrus, spice, and a delightful tannic structure. As more wine enthusiasts seek adventurous experiences, orange wines are becoming a go-to choice for those looking to broaden their palate. Hybrid Varietals: Blurring the Lines Winemakers are experimenting with grape varieties, blending traditional and non-traditional grapes to create exciting new hybrid varietals. These blends offer a fusion of flavours, bringing together the best characteristics of each grape. The result is a diverse range of wines that challenge traditional classifications, providing wine enthusiasts with intriguing options to explore. Low-Alcohol Wines: Lighter Sips, Bolder Flavours In response to the growing demand for lighter, sessionable wines, winemakers are crafting options with lower alcohol content. These wines are perfect for those seeking a more moderate approach to consumption without compromising on taste. With refreshing profiles and vibrant acidity, low-alcohol wines are becoming a staple for casual gatherings and daytime sipping. Global Influences: Wines from Unexpected Regions Traditional wine regions are facing competition from unexpected contenders as winemakers explore new terroirs. Emerging wine-producing regions are gaining recognition for their unique expressions and distinctive terroirs. From England's sparkling wines to the Mediterranean's indigenous varietals, the global wine map is expanding, offering enthusiasts a passport to diverse and exciting flavours. ​ Conclusion: As we raise our glasses to 2023, the world of wine invites us on a journey of discovery and innovation. From sustainable practices to unconventional varietals, this year's trends showcase the dynamic and ever-evolving nature of the wine industry. Whether you're a seasoned connoisseur or a curious novice, there's never been a better time to explore the wide array of wines that are leaving an indelible mark on the tasteful landscape of 2023. Cheers to the exciting world of wine!

  • HB Partners

    Events Hannibal Brown takes pride in being the go-to provider of exceptional wines to elevate the atmosphere of your special events. Whether you're an event organiser for corporate functions or conferences, milestone celebration, or any other memorable occasion, Hannibal Brown is dedicated to infusing the perfect blend of sophistication and flavor into your event. With an extensive and carefully curated selection of wines from prestigious vineyards across the globe, our company ensures that every sip adds to the overall enjoyment of your gathering. What sets Hannibal Brown apart is our commitment to personalized service. We understand that each event is unique, and our team works closely with clients to tailor wine selections that align seamlessly with the theme, ambiance, and preferences of the occasion. From sparkling wines that enhance celebratory toasts to rich reds and crisp whites that perfectly complement the culinary experience, Hannibal Brown strives to create a sensory journey that leaves a lasting impression on your guests. Let us be the catalyst for turning your event into an unforgettable experience, where every bottle poured reflects the essence of celebration and the artistry of exceptional wines. Contact us today

  • Wine Distribution Company | online wine company alcohol professional

    Embark on an Extraordinary Wine Journey For over a decade, Hannibal Brown has curated exclusive wines, transforming each bottle into an unforgettable experience. Elevate your moments with our exceptional selection and personalised service, making every sip a celebration.

  • HB Partners

    Sectors Hannibal Brown focuses on supplying sustainable, natural and a wide range of all other wines to corporares including businesses, events, conferences, restaurants, hotels and for client gifts. ​ Businesses Events Hospitality Clients ​ Contact us today

  • HB Partners

    Restaurants & Hotels Hannibal Brown stands at the forefront of the wine industry's sustainability movement, dedicated to supplying restaurants and hotels with a thoughtfully curated selection of environmentally conscious and sustainable wines. Our commitment to sustainability goes beyond the bottle, encompassing every aspect of the winemaking process, from organic and biodynamic farming practices to eco-friendly packaging. By partnering with us, restaurants and hotels not only elevate their wine offerings but also align themselves with a socially responsible ethos, meeting the growing demand for sustainable choices in the hospitality sector. With Hannibal Brown, establishments can proudly showcase a diverse range of high-quality, ethically sourced wines that not only delight the palate but also contribute to a more sustainable and eco-friendly dining experience, appealing to environmentally conscious patrons and enhancing the overall reputation of the establishment. Contact us today

  • HB Partners

    Corporates Hannibal Brown stands as a distinguished purveyor of exquisite wines, specialising in supplying corporates with a curated selection that elevates any business occasion. With a commitment to quality and a keen understanding of the corporate palate, Hannibal Brown has positioned itself as a trusted partner for companies seeking to enhance their events, celebrations, and client interactions through the art of fine wine. The company's extensive portfolio showcases a diverse range of varietals and vintages, carefully sourced from renowned vineyards around the world. Whether it's a sophisticated corporate gathering, a high-profile client meeting, or an employee appreciation event, Hannibal Brown ensures that each bottle reflects the dedication to excellence that defines the corporate world. ​ What sets Hannibal Brown apart is not just the exceptional quality of its wines but also the personalized service it provides to corporate clients. The company works closely with businesses to understand their unique preferences, brand image, and event requirements, tailoring wine selections that align seamlessly with the corporate ethos. From exclusive, limited-edition releases to timeless classics, Hannibal Brown's offerings are curated to complement the ambiance of any corporate setting, fostering a sense of sophistication and refinement. With Hannibal Brown as the chosen wine supplier, corporate clients can be confident in making a lasting impression, as the company seamlessly blends the world of business with the artistry of wine, creating memorable experiences that transcend the ordinary. ​ Contact us today

  • HB Partners

    HB Partners Become a Hannibal Brown Partner where you can earn commissions by making introductions. By referring businesses to us, you have the potential to earn a percentage-based commission on all future orders. We know much of our business comes from word of mouth, so if you work for an organisation that puts in a wine order every Christmas, you are involved in events or simpy want to make a recommendation to your local restaurant or hotel then we shall pay you % on that introduction for life on each order placed. ​ Contact us if you have an interest.

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